Nigellissima: easy Italian-inspired recipes

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Language:
English
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ISBN:
9780770437015
9780770437022
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Grouping Information

Grouped Work ID0b0daa17-bcce-e3bb-d420-5f082a94abe5
Grouping Titlenigellissima easy italian inspired recipes
Grouping Authornigella lawson
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-03-27 03:08:25AM
Last Indexed2024-03-27 03:13:50AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Lawson, Nigella, 1960-
author_display
Lawson, Nigella
available_at_catalog
East Regional
North Regional
Southeast Regional
West Regional
collection_catalog
Adult Non-Fiction
detailed_location_catalog
East Regional - Adult Non-Fiction
North Regional - Adult Non-Fiction
Remote Storage - Adult Non-Fiction
Southeast Regional - Adult Non-Fiction
West Regional - Adult Non-Fiction
display_description
"Nigella, who studied Italian at Oxford, indulges her personal passion for Italy, where she lived, worked, and cooked when she was in her 20s, before she was a busy TV star, wife, and mom. Nigella's Italy inspires readers to bring the spirit of Italy into the kitchen--without needing to source inaccessible ingredients or totally restock the pantry--with Nigella's quick and easy recipes and simple techniques that will elevate everyday eating into no-fuss feasts. To Nigella, no ingredient belongs in a recipe--or in the pantry for that matter--unless it really earns its place, and in Nigella's Italy, she shows readers how a weeknight dish can be a faithful interpretation of traditional Italian fare without involving numerous steps or ingredients. For example, a lemon, some oil, crushed red pepper flakes, and dried oregano can add fire and life to a number of dishes. Or if a recipe calls for the juice of a lemon, use the zest, too, as that's where all its force and fragrance lies. Here are recipes like Italian Roast Chicken with Peppers and Olives; Shortcut Sausage Meatballs; Spaghetti with Tuna, Lemon, and Arugula; and Nutella Cheesecake--all that can be rustled up pronto!"--
format_catalog
Book
eBook
format_category_catalog
Books
eBook
id
0b0daa17-bcce-e3bb-d420-5f082a94abe5
isbn
9780770437015
9780770437022
last_indexed
2024-03-27T07:13:50.226Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.594 LAWSO
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
East Regional
North Regional
Southeast Regional
West Regional
primary_isbn
9780770437015
publishDate
2013
publisher
Clarkson Potter/Publishers
Clarkson Potter/Ten Speed
recordtype
grouped_work
subject_facet
Cookbooks
Cooking, Italian
Quick and easy cooking
title_display
Nigellissima : easy Italian-inspired recipes
title_full
Nigellissima : easy Italian-inspired recipes / Nigella Lawson ; photographs by Petrina Tinslay
Nigellissima Easy Italian-Inspired Recipes: A Cookbook
title_short
Nigellissima
title_sub
easy Italian-inspired recipes
topic_facet
Cooking & Food
Cooking, Italian
Nonfiction
Quick and easy cooking

Solr Details Tables

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record_details

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overdrive:1fc4ea0c-5621-42d3-bac3-02f41e09bb9eeBookeBookEnglishClarkson Potter/Ten Speed2013
ils:675734BookBooksFirst editionEnglishClarkson Potter/Publishers[2013]273 pages : color illustrations ; 26 cm

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