The gluten-free gourmet bakes bread: more than 200 wheat-free recipes
More Details
ISBN:
9780805060782
9780805060775
9780805060775
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Grouping Information
| Grouped Work ID | 93e25ef3-3eb8-3e03-ac13-096b2566671c |
|---|---|
| Grouping Title | gluten free gourmet bakes bread more than 200 wheat free recipes |
| Grouping Author | bette hagman |
| Grouping Category | book |
| Grouping Language | English (eng) |
| Last Grouping Update | 2024-04-17 18:21:49PM |
| Last Indexed | 2024-04-20 03:11:14AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Hagman, Bette
author_display
Hagman, Bette
available_at_catalog
North Regional
West Regional
West Regional
collection_catalog
Adult Non-Fiction
detailed_location_catalog
Cary Regional - Adult Non-Fiction
Leesville Community - Adult Non-Fiction
North Regional - Adult Non-Fiction
West Regional - Adult Non-Fiction
Leesville Community - Adult Non-Fiction
North Regional - Adult Non-Fiction
West Regional - Adult Non-Fiction
display_description
format_catalog
Book
format_category_catalog
Books
id
93e25ef3-3eb8-3e03-ac13-096b2566671c
isbn
9780805060775
9780805060782
9780805060782
last_indexed
2024-04-20T07:11:14.194Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.563 HAGMA
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
Cary Regional
Leesville Community
North Regional
West Regional
Leesville Community
North Regional
West Regional
primary_isbn
9780805060782
publishDate
2000
publisher
Henry Holt
recordtype
grouped_work
subject_facet
Bread
Gluten-free diet -- Recipes
Wheat-free diet -- Recipes
Gluten-free diet -- Recipes
Wheat-free diet -- Recipes
title_display
The gluten-free gourmet bakes bread : more than 200 wheat-free recipes
title_full
The gluten-free gourmet bakes bread : more than 200 wheat-free recipes / Bette Hagman
title_short
The gluten-free gourmet bakes bread
title_sub
more than 200 wheat-free recipes
topic_facet
Bread
Gluten-free diet
Wheat-free diet
Gluten-free diet
Wheat-free diet
Solr Details Tables
item_details
| Bib Id | Item Id | Shelf Loc | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ils:296500 | 5353569 | Cary Regional - Adult Non-Fiction | 641.563 HAGMA | 1 | false | false | Checked out | CRY | |||||
| ils:296500 | 5353574 | North Regional - Adult Non-Fiction | 641.563 HAGMA | 1 | false | false | On Shelf | NOR | |||||
| ils:296500 | 5353567 | West Regional - Adult Non-Fiction | 641.563 HAGMA | 1 | false | false | On Shelf | WRL | |||||
| ils:296500 | 5353575 | Leesville Community - Adult Non-Fiction | 641.563 HAGMA | 1 | false | false | Checked out | LEE |
record_details
| Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
|---|---|---|---|---|---|---|---|---|
| ils:296500 | Book | Books | First Owl books edition | English | Henry Holt | 2000 | xviii, 284 pages ; 25 cm |
scoping_details_catalog
| Bib Id | Item Id | Grouped Status | Status | Locally Owned | Available | Holdable | Bookable | In Library Use Only | Library Owned | Holdable PTypes | Bookable PTypes | Local Url |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ils:296500 | 5353569 | Checked out | Checked out | false | false | true | false | false | true | |||
| ils:296500 | 5353574 | On Shelf | On Shelf | false | true | true | false | false | true | |||
| ils:296500 | 5353567 | On Shelf | On Shelf | false | true | true | false | false | true | |||
| ils:296500 | 5353575 | Checked out | Checked out | false | false | true | false | false | true |
