Forks over knives: the plant-based way to health

Book Cover
Average Rating
5 star
 
(1)
4 star
 
(0)
3 star
 
(0)
2 star
 
(0)
1 star
 
(0)
Author:
Language:
English
Reviews from GoodReads
Loading GoodReads Reviews.
Also in this Series
More Like This
Staff View

Grouping Information

Grouped Work ID 8b990df1-d4c9-7fe2-fcc3-c5381f63f0e8
full_title forks over knives the plant based way to health
author stone gene
grouping_category book
lastUpdate 2017-02-26 05:32:10AM

Solr Details

_version_ 1560391684826595328
accelerated_reader_interest_level
accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Campbell, T. Colin, 1934-, Esselstyn, Caldwell B., Jr., 1933-, Popper, Pamela, Stone, Gene, 1951-
author Gene Stone
author2 Campbell, T. Colin, 1934-, Esselstyn, Caldwell B., Jr., 1933-, Popper, Pamela, Stone, Gene, 1951-
author2-role Campbell, T. Colin,1934-, Esselstyn, Caldwell B.,Jr.,1933-, Popper, Pamela, Stone, Gene,1951-
author_additional edited by Gene Stone ; foreword by T. Colin Campbell and Caldwell B. Esselstyn Jr. ; with contributions by Pam Popper [and others].
author_display
availability_toggle_catalog Available Now, Entire Collection
available_at_catalog Cary Community, East Regional, Holly Springs Community, Leesville Community, North Regional, Wake Forest Community, West Regional, Zebulon Community
callnumber-a TX392
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber_sort_catalog 613.2 FORKS
collection_catalog Adult Non-Fiction
date_added 2011-04-10T04:00:00Z
days_since_added 2149
detailed_location_catalog Cary Community - Adult Non-fiction, Duraleigh Road - Adult Non-fiction, East Regional - Adult Non-fiction, Eva H. Perry Regional - Adult Non-fiction, Holly Springs Community - Adult Non-fiction, Leesville Community - Adult Non-fiction, North Regional - Adult Non-fiction, Northeast Regional - Adult Non-fiction, Wake Forest Community - Adult Non-fiction, West Regional - Adult Non-fiction, Zebulon Community - Adult Non-fiction
display_description Discusses the importance of eating a whole-foods, plant-based diet, describes how to transition to this type of diet, and provides one hundred twenty-five recipes for appetizers, soups, salads, main dishes, and desserts. "This ... guide provides the information you need to adopt and maintain a plant-based diet"--P. [4] of cover.
econtent_device Android, BlackBerry, Kindle, Kindle Fire, Kobo eReader, Literati Reader, Mac, NextBook Next2, Nook, Pandigital Novel, PocketBook Pro 602, Skytex Primer, Sony Reader, Windows, iPad, iPhone, iPod touch, iRiver
econtent_protection_type_catalog Limited Access
econtent_source_catalog OverDrive
format_boost 22
format_catalog Book, eBook
format_category_catalog Books, eBook
genre Non Fiction
genre_facet Non Fiction
grouping_category book
id 8b990df1-d4c9-7fe2-fcc3-c5381f63f0e8
isbn 9781615190454, 9781615191468
item_details ils:625307|5363278|Wake Forest Community - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||WAK||, ils:625307|5580804|Cary Community - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Remote Storage||CRY||, ils:625307|5580805|West Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Item being held||WRL||, ils:625307|5580806|Wake Forest Community - Adult Non-fiction|613.2 FORKS|||1|false|false|||||On Shelf||WAK||, ils:625307|5580807|East Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||ERL||, ils:625307|5580808|Zebulon Community - Adult Non-fiction|613.2 FORKS|||1|false|false|||||On Shelf||ZEB||, ils:625307|5580809|West Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||On Shelf||WRL||, ils:625307|5580810|Eva H. Perry Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||EVA||, ils:625307|5580811|Cary Community - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||CRY||, ils:625307|5580812|Leesville Community - Adult Non-fiction|613.2 FORKS|||1|false|false|||||On Shelf||LEE||, ils:625307|5580813|North Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||On Shelf||NOR||, ils:625307|5580814|Eva H. Perry Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||EVA||, ils:625307|5580815|West Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||On Shelf||WRL||, ils:625307|5580816|Holly Springs Community - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||HSP||, ils:625307|5580817|Northeast Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||NER||, ils:625307|5580818|North Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||NOR||, ils:625307|5580819|Duraleigh Road - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||DUR||, ils:625307|5580820|West Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||WRL||, ils:625307|5580821|Cary Community - Adult Non-fiction|613.2 FORKS|||1|false|false|||||On Shelf||CRY||, ils:625307|5580822|Holly Springs Community - Adult Non-fiction|613.2 FORKS|||1|false|false|||||On Shelf||HSP||, ils:625307|5580823|Eva H. Perry Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||EVA||, ils:625307|5580824|East Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||On Shelf||ERL||, ils:625307|6103956|North Regional - Adult Non-fiction|613.2 FORKS|||1|false|false|||||Checked out||NOR||, overdrive:9c5d0a90-c732-46d0-8000-c70ede0e8ea4|-1|Online OverDrive Collection|Online OverDrive|eBook|eBook|3|false|true|OverDrive|||Adobe EPUB eBook,OverDrive Read,Kindle Book,Adobe PDF eBook|Checked Out||||
itype_catalog
language English
language_boost 10
language_boost_es 1
lc_subject Fruit in human nutrition, Nutritionally induced diseases, Vegetables in human nutrition, Vegetarian cooking
lexile_code
lexile_score -1
lib_boost_catalog 50
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_catalog 613.2 FORKS
local_callnumber_exact_catalog 613.2 FORKS
local_callnumber_left_catalog 613.2 FORKS
local_days_since_added_catalog 2149
num_holdings 26
oclc (OCoLC)712124031
owning_library_catalog Wake County Public Libraries
owning_location_catalog Cary Community, Duraleigh Road Community, East Regional, Eva H. Perry Regional, Holly Springs Community, Leesville Community, North Regional, Northeast Regional, Wake Forest Community, West Regional, Zebulon Community
physical ix, 214 pages : illustrations, map ; 22 cm
popularity 27
primary_isbn 9781615190454
publishDate 2011
publishDateSort 2011
publisher The Experiment, The Experiment, LLC,
rating 5
rating_facet fiveStar, fourStar, oneStar, threeStar, twoStar
record_details ils:625307|Book|Books||English|The Experiment, LLC,|[2011]|ix, 214 pages : illustrations, map ; 22 cm, overdrive:9c5d0a90-c732-46d0-8000-c70ede0e8ea4|eBook|eBook||English|The Experiment|2011|
recordtype grouped_work
scope_has_related_records adr, bkm, cam, catalog, cry, dur, eic, elf, erl, eva, fuq, gre, hsp, lab, lee, lts, mid, ner, nor, orl, rbh, ser, sga, wak, wen, wrl, zeb
scoping_details_catalog ils:625307|5363278|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580804|Currently Unavailable|Remote Storage|false|false|true|false|false|true|||, ils:625307|5580805|Checked Out|Item being held|false|false|true|false|false|true|||, ils:625307|5580806|On Shelf|On Shelf|false|true|true|false|false|true|||, ils:625307|5580807|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580808|On Shelf|On Shelf|false|true|true|false|false|true|||, ils:625307|5580809|On Shelf|On Shelf|false|true|true|false|false|true|||, ils:625307|5580810|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580811|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580812|On Shelf|On Shelf|false|true|true|false|false|true|||, ils:625307|5580813|On Shelf|On Shelf|false|true|true|false|false|true|||, ils:625307|5580814|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580815|On Shelf|On Shelf|false|true|true|false|false|true|||, ils:625307|5580816|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580817|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580818|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580819|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580820|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580821|On Shelf|On Shelf|false|true|true|false|false|true|||, ils:625307|5580822|On Shelf|On Shelf|false|true|true|false|false|true|||, ils:625307|5580823|Checked out|Checked out|false|false|true|false|false|true|||, ils:625307|5580824|On Shelf|On Shelf|false|true|true|false|false|true|||, ils:625307|6103956|Checked out|Checked out|false|false|true|false|false|true|||, overdrive:9c5d0a90-c732-46d0-8000-c70ede0e8ea4|-1|Checked Out|Checked Out|false|false|true|false|false|false|||
subject_facet Fruit in human nutrition, Nutritionally induced diseases, Vegetables in human nutrition, Vegetarian cooking
table_of_contents pt. 1. The plant-based world of forks over knives. Good for your health ; Good for animals ; Good for the environment -- pt. 2. Eating the forks over knives way. Reading nutrition labels ; Your guide to plant-based foods ; Tips for transitioning ; Kitchen tools -- Pt. 3. Forks over knives recipes. Breakfast ; Smoothies and nondairy milks ; Appetizers ; Soups ; Salads and dressings ; Sauces and easy snack ideas ; Main dishes ; Side dishes ; Desserts -- Conversion charts.
target_audience Adult
target_audience_full Adult
title Forks over knives : the plant-based way to health
title_alt Forks over knives.
title_display Forks over knives : the plant-based way to health
title_full Forks Over Knives The Plant-Based Way to Health, Forks over knives : the plant-based way to health / edited by Gene Stone ; foreword by T. Colin Campbell and Caldwell B. Esselstyn Jr. ; with contributions by Pam Popper [and others]
title_short Forks over knives :
title_sort forks over knives the plant-based way to health
title_sub the plant-based way to health
topic Fruit in human nutrition, Health & Fitness, Nonfiction, Nutritionally induced diseases, Vegetables in human nutrition, Vegetarian cooking
topic_facet Fruit in human nutrition, Health & Fitness, Nonfiction, Nutritionally induced diseases, Vegetables in human nutrition, Vegetarian cooking