Food: 25 amazing projects investigate the history and science of what we eat

Book Cover
Average Rating
NoveList Series:
Language:
English
Lexile measure:
960L
Also in This Series
More Details
Contributors:
ISBN:
9781934670590
9781934670606
Lexile measure:
960L
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Grouping Information

Grouped Work IDa6bb0609-6b43-9486-cf99-2cdbcea4bcc8
Grouping Titlefood 25 amazing projects investigate the history and science of what we eat
Grouping Authorkathleen m reilly
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-04-21 03:13:54AM
Last Indexed2024-04-29 03:15:11AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Rizvi, Farah
author
Reilly, Kathleen M.
author2-role
Rizvi, Farahillustrator.|Illustrator
author_display
Reilly, Kathleen M.
available_at_catalog
Duraleigh Road Community
Fuquay-Varina Community
Middle Creek Community
West Regional
collection_catalog
Childrens Non-Fiction
detailed_location_catalog
Duraleigh Road - Childrens Non-Fiction
Fuquay-Varina Community - Childrens Non-Fiction
Middlecreek Community - Childrens Non-Fiction
Northeast Regional - Childrens Non-Fiction
West Regional - Childrens Non-Fiction
display_description
Presents projects designed to help readers learn about the food they eat, the role it plays in daily life, the importance of a healthy diet, and the history of food.
format_catalog
Book
format_category_catalog
Books
id
a6bb0609-6b43-9486-cf99-2cdbcea4bcc8
isbn
9781934670590
9781934670606
last_indexed
2024-04-29T07:15:11.051Z
lexile_score
960
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
J641.3 REILL
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
Duraleigh Road Community
Fuquay-Varina Community
Middle Creek Community
Northeast Regional
West Regional
primary_isbn
9781934670590
publishDate
2010
publisher
Nomad Press
recordtype
grouped_work
series
"Build it yourself"
series_with_volume
Build It Yourself|
subject_facet
Food
Food -- Juvenile literature
title_display
Food : 25 amazing projects investigate the history and science of what we eat
title_full
Food : 25 amazing projects investigate the history and science of what we eat / Kathleen M. Reilly ; illustrated by Farah Rizvi
title_short
Food
title_sub
25 amazing projects investigate the history and science of what we eat
topic_facet
Food

Solr Details Tables

item_details

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ils:6154745874393West Regional - Childrens Non-FictionJ641.3 REILL1falsefalseOn ShelfWRL
ils:6154745874395Northeast Regional - Childrens Non-FictionJ641.3 REILL1falsefalseChecked outNER
ils:6154745874391West Regional - Childrens Non-FictionJ641.3 REILL1falsefalseOn ShelfWRL
ils:6154745874394Duraleigh Road - Childrens Non-FictionJ641.3 REILL1falsefalseOn ShelfDUR
ils:6154747141781Fuquay-Varina Community - Childrens Non-FictionJ641.3 REILL1falsefalseOn ShelfFUQ
ils:6154746910156Middlecreek Community - Childrens Non-FictionJ641.3 REILL1falsefalseOn ShelfMID

record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:615474BookBooksEnglishNomad Press[2010]124 pages : illustrations ; 26 cm.

scoping_details_catalog

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ils:6154745874393On ShelfOn Shelffalsetruetruefalsefalsetrue
ils:6154745874395Checked outChecked outfalsefalsetruefalsefalsetrue
ils:6154745874391On ShelfOn Shelffalsetruetruefalsefalsetrue
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ils:6154747141781On ShelfOn Shelffalsetruetruefalsefalsetrue
ils:6154746910156On ShelfOn Shelffalsetruetruefalsefalsetrue