My Beverly Hills kitchen: classic Southern cooking with a French twist

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English
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ISBN:
9780307701527
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Grouping Information

Grouped Work ID6f61dd83-0989-175a-dd60-6357c3db64b9
Grouping Titlemy beverly hills kitchen classic southern cooking with a french twist
Grouping Authoralex hitz
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-04-16 03:09:19AM
Last Indexed2024-04-17 03:13:56AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Hitz, Alex
author_display
Hitz, Alex
available_at_catalog
Morrisville Community
Oberlin Regional
collection_catalog
Adult Non-Fiction
detailed_location_catalog
Morrisville Community - Adult Non-Fiction
Oberlin Regional - Adult Non-Fiction
display_description
"In this cookbook of more than 175 recipes, Alex Hitz blends the home cooking of his mother's Atlanta kitchen with lessons he learned in France to come up with food anyone can cook and we all want to eat. Hitz looked at the ideas behind plantation food and regional Junior League cookbooks as inspiration for updated Southern dishes. The twelve chapters in this book walk you through the steps for making everything from Shrimp Bisque, Red Pepper Tart, and Dorothy's Baked Cheddar Grits, to Pecan Crusted Salmon, Beef Bourguignon, and Chicken Pot Pie, to Salted Caramel Cake, Apple Pear Crumble, and Molten Chocolate Cake--in simple-to-follow instructions, and with irrepressible charm, Hitz shows you how to prepare a meal for two or twenty with tantalizing menusfor every season. The food anyone can prepare, and everyone will want to eat, has never been this easy to prepare--or this comforting"--
format_catalog
Book
format_category_catalog
Books
id
6f61dd83-0989-175a-dd60-6357c3db64b9
isbn
9780307701527
last_indexed
2024-04-17T07:13:56.661Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.597 HITZ
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
Morrisville Community
Oberlin Regional
primary_isbn
9780307701527
publishDate
2012
publisher
Alfred A. Knopf
recordtype
grouped_work
subject_facet
COOKING / Entertaining
COOKING / Regional & Ethnic / American / California Style
COOKING / Regional & Ethnic / American / Southern States
Cookbooks
Cooking -- California
Cooking, American -- Southern style
title_display
My Beverly Hills kitchen : classic Southern cooking with a French twist
title_full
My Beverly Hills kitchen : classic Southern cooking with a French twist / Alex Hitz
title_short
My Beverly Hills kitchen
title_sub
classic Southern cooking with a French twist
topic_facet
COOKING / Entertaining
COOKING / Regional & Ethnic / American / California Style
COOKING / Regional & Ethnic / American / Southern States
Cooking
Cooking, American
Southern style

Solr Details Tables

item_details

Bib IdItem IdShelf LocCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent URLDetailed StatusLast CheckinLocation
ils:6717425819391Oberlin Regional - Adult Non-Fiction641.597 HITZ1falsefalseOn ShelfOBR
ils:6717425912170Morrisville Community - Adult Non-Fiction641.597 HITZ1falsefalseOn ShelfMOR

record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:671742BookBooksFirst editionEnglishAlfred A. Knopf2012xxv, 353 pages : illustrations (chiefly color) ; 27 cm

scoping_details_catalog

Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:6717425819391On ShelfOn Shelffalsetruetruefalsefalsetrue
ils:6717425912170On ShelfOn Shelffalsetruetruefalsefalsetrue