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Salt, sugar, fat: How the Food Giants Hooked Us

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Language:
English
More Details
ISBN:
9781400069804
9780812982190
9780449808726
9780679604778
Accelerated Reader:
UG
Level 10.2, 26 Points
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Grouping Information

Grouped Work IDde190f0b-1981-e833-924f-375f7115b9ad
Grouping Titlesalt sugar fat how the food giants hooked us
Grouping Authormoss michael
Grouping Categorybook
Last Grouping Update2020-07-13 11:14:29AM
Last Indexed2020-07-13 11:15:13AM

Solr Details

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accelerated_reader_point_value26
accelerated_reader_reading_level10.2
authorMichael Moss
author_displayMichael Moss
available_at_catalogCameron Village Regional
Cary Community
North Regional
Northeast Regional
Southeast Regional
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collection_catalogAdult Non-Fiction
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Cary Regional - Adult Non-fiction
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Northeast Regional - Adult Non-fiction
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display_descriptionThe author explores his theory that the food industry's used three essential ingredients to control much of the world's diet.
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literary_formNon Fiction
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owning_library_catalogWake County Public Libraries
owning_location_catalogCameron Village Regional
Cary Community
North Regional
Northeast Regional
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primary_isbn9781400069804
publishDate2013
record_details
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ils:674233BookBooksFirst edition.EnglishRandom House, [2013]xxx, 446 pages ; 25 cm
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subject_facetFood habits -- Economic aspects -- United States
Food industry and trade -- United States
Nutrition -- Economic aspects -- United States
title_displaySalt, sugar, fat : how the food giants hooked us
title_fullSalt Sugar Fat How the Food Giants Hooked Us
Salt, sugar, fat : how the food giants hooked us / Michael Moss
title_shortSalt, sugar, fat
title_subHow the Food Giants Hooked Us
topic_facetBusiness
Economic aspects
Food habits
Food industry and trade
Health & Fitness
Nonfiction
Nutrition
Sociology