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Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage
(Adobe EPUB eBook, Kindle Book, OverDrive Read)

Book Cover
Average Rating
Lexile measure:
1220L
Status:
Available from OverDrive
More Details
Published:
Random House Children's Books 2011
Format:
Adobe EPUB eBook, Kindle Book, OverDrive Read
Street Date:
05/10/2011
Language:
English
ISBN:
9780375898709
ASIN:
B004FGMCVK
Lexile measure:
1220
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Citations
APA Citation (style guide)

Andrew Zimmern. (2011). Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage. Random House Children's Books.

Chicago / Turabian - Author Date Citation (style guide)

Andrew Zimmern. 2011. Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage. Random House Children's Books.

Chicago / Turabian - Humanities Citation (style guide)

Andrew Zimmern, Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage. Random House Children's Books, 2011.

MLA Citation (style guide)

Andrew Zimmern. Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage. Random House Children's Books, 2011. Web.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
9785faae-457b-5dec-89c2-d865807fbf04
Go To Grouped Work
Needs Update?:
No
Date Added:
Apr 23, 2014 15:25:05
Date Updated:
Sep 15, 2019 07:33:00
Last Metadata Check:
Sep 15, 2019 08:12:42
Last Metadata Change:
Jul 02, 2019 19:28:01
Last Availability Check:
Sep 15, 2019 08:12:43
Last Availability Change:
Jun 17, 2019 17:41:47
Last Grouped Work Modification Time:
Sep 20, 2019 07:29:53

OverDrive Product Record

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        ANDREW ZIMMERN is a food writer, dining critic, and chef, and the co-creator, host, and consulting producer of the Travel Channel series Bizarre Foods with Andrew Zimmern and Andrew Zimmern's Bizarre World. Zimmern is the founder and editor in chief of www.andrewzimmern.com, and he writes monthly for Delta's Sky magazine and Minneapolis St. Paul magazine. He lives in Minneapolis with his wife and son.

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title
Andrew Zimmern's Bizarre World of Food
fullDescription

Have you ever thought about eating giant flying ants? Or raw camel kidneys? Well, read on to watch Andrew Zimmern not only eat these unique and gross foods, but live to tell the tale about the people, places, and adventures he's had while roaming the world in search of new and exciting meals.
Zimmern takes readers from country to country, visiting local markets, participating in cultural feasts, and chasing down native wildlife to taste what each country has to offer, and discovering what is most authentic about each place he visits and the amazing information he receives while traveling to these countries.
And you can too! Come along on Andrew's amazing adventures and learn fun facts about the animals he encounters, the people he meets, and the places he explores. You'll also find cool recipes to try at home. So let Andrew Zimmern be your guide as he takes you around the world, eating his way through foods one couldn't even dream of eating, while celebrating the undiscovered destinations and weird wonders still taking place today.

From the Hardcover edition.

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shortDescription

Have you ever thought about eating giant flying ants? Or raw camel kidneys? Well, read on to watch Andrew Zimmern not only eat these unique and gross foods, but live to tell the tale about the people, places, and adventures he's had while roaming the world in search of new and exciting meals.
Zimmern takes readers from country to country, visiting local markets, participating in cultural feasts, and chasing down native wildlife to taste what each country has to offer, and discovering what is most authentic about each place he visits and the amazing information he receives while traveling to these countries.
And you can too! Come along on Andrew's amazing adventures and learn fun facts about the animals he encounters, the people he meets, and the places he explores. You'll also find cool recipes to try at home. So let Andrew Zimmern be your guide as he takes you around the world, eating his way through foods one couldn't even dream of eating, while celebrating the...

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lexileScore
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publisher
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Formats
Adobe EPUB eBook
Works on all eReaders (except Kindles), desktop computers and mobile devices with with reading apps installed.
Kindle Book
Works on Kindles and devices with a Kindle app installed.
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