Kitchen Confidential: Adventures in the Culinary Underbelly
(OverDrive MP3 Audiobook, OverDrive Listen)
Author:
Status:
Available from OverDrive
More Details
Published:
Penguin Random House Audio Publishing Group 2001
Format:
OverDrive MP3 Audiobook, OverDrive Listen
Street Date:
02/07/2001
Language:
English
ISBN:
9780307933386
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Copy Details
Library | Owned | Available |
---|---|---|
Shared Digital Collection | 7 | 2 |
Citations
APA Citation (style guide)
Anthony Bourdain. (2001). Kitchen Confidential: Adventures in the Culinary Underbelly. Penguin Random House Audio Publishing Group.
Chicago / Turabian - Author Date Citation (style guide)Anthony Bourdain. 2001. Kitchen Confidential: Adventures in the Culinary Underbelly. Penguin Random House Audio Publishing Group.
Chicago / Turabian - Humanities Citation (style guide)Anthony Bourdain, Kitchen Confidential: Adventures in the Culinary Underbelly. Penguin Random House Audio Publishing Group, 2001.
MLA Citation (style guide)Anthony Bourdain. Kitchen Confidential: Adventures in the Culinary Underbelly. Penguin Random House Audio Publishing Group, 2001.
Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
ae8a1054-8b50-24e7-c1a4-a64826b8f901
Needs Update?:
No
Date Added:
Apr 23, 2014 15:33:02
Date Updated:
Dec 09, 2020 21:00:54
Last Metadata Check:
Feb 24, 2021 15:58:52
Last Metadata Change:
Feb 21, 2021 06:06:40
Last Availability Check:
Feb 24, 2021 15:58:52
Last Availability Change:
Feb 24, 2021 15:58:52
Last Grouped Work Modification Time:
Feb 24, 2021 07:30:34
OverDrive Product Record
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- When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded the appetizer into a deliciously funny, delectably shocking banquet that lays out his twenty-five years of sex, drugs, and haute cuisine.
From his first oyster in Gironda to the kitchen of the Rainbow Room atop Rockefeller Center, from the restaurants of Tokyo to the drug dealers of the East Village, from the mobsters to the rats, Bourdain's brilliantly written and wonderfully read, wild-but-true tales make the belly ache with laughter. - isOwnedByCollections
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Formats
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