Food: What the Heck Should I Eat?
(OverDrive MP3 Audiobook, OverDrive Listen)
More Details
Published:
Hachette Audio 2018
Format:
OverDrive MP3 Audiobook, OverDrive Listen
Edition:
Unabridged
Street Date:
02/27/2018
Language:
English
ISBN:
9781478985372
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Copy Details
Library | Owned | Available |
---|---|---|
Shared Digital Collection | 5 | 4 |
Citations
APA Citation (style guide)
Dr. Mark Hyman. (2018). Food: What the Heck Should I Eat? Unabridged Hachette Audio.
Chicago / Turabian - Author Date Citation (style guide)Dr. Mark Hyman. 2018. Food: What the Heck Should I Eat? Hachette Audio.
Chicago / Turabian - Humanities Citation (style guide)Dr. Mark Hyman, Food: What the Heck Should I Eat? Hachette Audio, 2018.
MLA Citation (style guide)Dr. Mark Hyman. Food: What the Heck Should I Eat? Unabridged Hachette Audio, 2018.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
deec19d4-e242-0d31-6b9b-6b178e3e92d1
Needs Update?:
No
Date Added:
Aug 29, 2018 12:21:47
Date Updated:
May 01, 2023 22:02:50
Last Metadata Check:
Apr 14, 2024 04:44:11
Last Metadata Change:
Apr 08, 2024 20:33:45
Last Availability Check:
Apr 14, 2024 04:44:11
Last Availability Change:
Apr 12, 2024 12:30:54
Last Grouped Work Modification Time:
Apr 19, 2024 03:07:22
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- #1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat.
Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil?
Even the most health conscious among us have a hard time figuring out what to eat in order to lose weight, stay fit, and improve our health. And who can blame us? When it comes to diet, there's so much changing and conflicting information flying around that it's impossible to know where to look for sound advice. And decades of misguided "common sense," food-industry lobbying, bad science, and corrupt food polices and guidelines have only deepened our crisis of nutritional confusion, leaving us overwhelmed and anxious when we head to the grocery store.
Thankfully, bestselling author Dr. Mark Hyman is here to set the record straight. In Food: What the Heck Should I Eat? — his most comprehensive book yet — he takes a close look at every food group and explains what we've gotten wrong, revealing which foods nurture our health and which pose a threat. From grains to legumes, meat to dairy, fats to artificial sweeteners, and beyond, Dr. Hyman debunks misconceptions and breaks down the fascinating science in his signature accessible style.
He also explains food's role as powerful medicine capable of reversing chronic disease and shows how our food system and policies impact the environment, the economy, social justice, and personal health, painting a holistic picture of growing, cooking, and eating food in ways that nourish our bodies and the earth while creating a healthy society. With myth-busting insights, easy-to-understand science, and delicious, wholesome recipes, Food: What the Heck Should I Eat? is a no-nonsense guide to achieving optimal weight and lifelong health. - seriesId
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Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil?
Even the most health conscious among us have a hard time figuring out what to eat in order to lose weight, stay fit, and improve our health. And who can blame us? When it comes to diet, there's so much changing and conflicting information flying around that it's impossible to know where to look for sound advice. And decades of misguided "common sense," food-industry lobbying, bad science, and corrupt food polices and guidelines have only deepened our crisis of nutritional confusion, leaving us overwhelmed and anxious when we head to the grocery store.
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Formats
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