All WCPL locations are closed until further notice. During this time you will not be able to place new holds on physical materials. If you have holds on the shelf, they will be held until we reopen. Discover an array of library resources you can access from home, available anytime.

Bobby Flay's grilling for life: 75 healthier ideas for big flavor from the fire
(Book)

Book Cover
Average Rating
Author:
Status:
East Regional - Adult Non-fiction has 2
641.5 FLAY
North Regional - Adult Non-fiction
641.5 FLAY
Southeast Regional - Adult Non-fiction
641.5 FLAY
Copies
Location
Call Number
Status
East Regional - Adult Non-fiction
641.5 FLAY
On Shelf
East Regional - Adult Non-fiction
641.5 FLAY
On Shelf
North Regional - Adult Non-fiction
641.5 FLAY
On Shelf
Southeast Regional - Adult Non-fiction
641.5 FLAY
On Shelf
More Details
Published:
New York : Scribner, 2005.
Format:
Book
Physical Desc:
xiv, 210 pages : illustrations (some color) ; 24 cm
Language:
English
ISBN:
0743272722

Notes

Bibliography
Includes bibliographical references and index.
Also in This Series
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation (style guide)

Flay, B., Banyas, S., & Jackson, S. (2005). Bobby Flay's grilling for life: 75 healthier ideas for big flavor from the fire. New York: Scribner.

Chicago / Turabian - Author Date Citation (style guide)

Flay, Bobby, Stephanie Banyas and Sally Jackson. 2005. Bobby Flay's Grilling for Life: 75 Healthier Ideas for Big Flavor From the Fire. New York: Scribner.

Chicago / Turabian - Humanities Citation (style guide)

Flay, Bobby, Stephanie Banyas and Sally Jackson, Bobby Flay's Grilling for Life: 75 Healthier Ideas for Big Flavor From the Fire. New York: Scribner, 2005.

MLA Citation (style guide)

Flay, Bobby, Stephanie Banyas, and Sally Jackson. Bobby Flay's Grilling for Life: 75 Healthier Ideas for Big Flavor From the Fire. New York: Scribner, 2005. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
35fcbe1d-0f52-fcf9-5506-ec7bd6742e91
Go To GroupedWork

Record Information

Last File Modification TimeMay 11, 2020 11:07:37 AM
Last Grouped Work Modification TimeMay 11, 2020 11:05:22 AM

MARC Record

LEADER01529pam a22003614a 4500
001  2005045053
003DLC
00520160905112800.0
008050223s2005    nyua     b    001 0 eng  
010 |a  2005045053
020 |a 0743272722
040 |a DLC|c DLC|d DLC|d UtOrBLW
042 |a pcc
05000|a TX840.B3|b F53 2005
08200|a 641.5/784|2 22
1001 |a Flay, Bobby
24510|a Bobby Flay's grilling for life :|b 75 healthier ideas for big flavor from the fire /|c Bobby Flay with Stephanie Banyas and Sally Jackson ; foreword by Joy Bauer ; color photographs by Gentl & Hyers ; black-and-white photographs by John Dolan.
24630|a Grilling for life
264 1|a New York :|b Scribner,|c 2005.
300 |a xiv, 210 pages :|b illustrations (some color) ;|c 24 cm
336 |a text|b txt|2 rdacontent
337 |a unmediated|b n|2 rdamedia
338 |a volume|b nc|2 rdacarrier
504 |a Includes bibliographical references and index.
650 0|a Barbecuing
7001 |a Banyas, Stephanie
7001 |a Jackson, Sally,|d 1978-
949 |b 32046536336246|c SYSANFI|d 641.5 FLAY|l ERL|n 2604069|o 0|s i|w 05/18/2005|x 26|y BK
949 |b 32046540636995|c SYSANFI|d 641.5 FLAY|l EVA|n 2769969|o 1|s i|w 11/30/2005|x 38|y PBK
949 |b 32046540637019|c SYSANFI|d 641.5 FLAY|l SER|n 2769971|o 0|s i|w 11/30/2005|x 25|y PBK
949 |b 32046541647058|c SYSANFI|d 641.5 FLAY|l NOR|n 2868393|o 0|s i|w 02/07/2006|x 22|y BK
949 |b 32046541646951|c SYSANFI|d 641.5 FLAY|l ERL|n 2868394|o 0|s i|w 02/07/2006|x 25|y BK
999 |a 422335