Chefs of the Triangle: their lives, recipes, and restaurants
(Archival Materials)
Author:
Status:
Olivia Raney Local History - Adult Non-Fiction
641.509 PROSPERO RR-NC RECREATION
Copies
Location
Call Number
Status
Olivia Raney Local History - Adult Non-Fiction
641.509 PROSPERO RR-NC RECREATION
Does Not Circulate
More Details
Published:
Winston-Salem, N.C. : John F. Blair, Publisher, [2009].
Format:
Archival Materials
Physical Desc:
xvii, 224 pages : illustrations ; 23 cm
Language:
English
ISBN:
0895873702, 9780895873705
Notes
General Note
Includes indexes.
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Citations
APA Citation (style guide)
Prospero, A. (2009). Chefs of the Triangle: their lives, recipes, and restaurants. Winston-Salem, N.C., John F. Blair, Publisher.
Chicago / Turabian - Author Date Citation (style guide)Prospero, Ann. 2009. Chefs of the Triangle: Their Lives, Recipes, and Restaurants. Winston-Salem, N.C., John F. Blair, Publisher.
Chicago / Turabian - Humanities Citation (style guide)Prospero, Ann, Chefs of the Triangle: Their Lives, Recipes, and Restaurants. Winston-Salem, N.C., John F. Blair, Publisher, 2009.
MLA Citation (style guide)Prospero, Ann. Chefs of the Triangle: Their Lives, Recipes, and Restaurants. Winston-Salem, N.C., John F. Blair, Publisher, 2009.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
aef4b8e7-a4d7-805e-9dcb-4fa977cf21c0
Record Information
Last Horizon Extract Time | Nov 16, 2020 10:01:25 AM |
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Last File Modification Time | Feb 26, 2024 05:13:40 PM |
Last Grouped Work Modification Time | Apr 19, 2024 03:07:22 AM |
MARC Record
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---|---|---|---|
001 | BK0008251049 | ||
003 | DLC | ||
005 | 20160905124400.0 | ||
008 | 090626t20092009ncua 001 0 eng | ||
010 | |a 2009025849 | ||
020 | |a 0895873702 | ||
020 | |a 9780895873705 | ||
035 | |a 530374 | ||
040 | |a DLC|c DLC|d YDX|d BTCTA|d YDXCP|d DLC|d UtOrBLW | ||
049 | |a NXAA | ||
050 | 0 | 0 | |a TX649.A1|b P76 2009 |
082 | 0 | |a 641.5092/2 | |
092 | |a 641.509 PROSP | ||
100 | 1 | |a Prospero, Ann | |
245 | 1 | 0 | |a Chefs of the Triangle :|b their lives, recipes, and restaurants /|c by Ann Prospero ; foreword by Moreton Neal. |
264 | 1 | |a Winston-Salem, N.C. :|b John F. Blair, Publisher,|c [2009] | |
264 | 4 | |c ©2009 | |
300 | |a xvii, 224 pages :|b illustrations ;|c 23 cm | ||
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338 | |a volume|b nc|2 rdacarrier | ||
500 | |a Includes indexes. | ||
650 | 0 | |a Cooks|z North Carolina|z Research Triangle Park Region|v Biography. | |
650 | 0 | |a Restaurants|z North Carolina|z Research Triangle Park Region. | |
650 | 0 | |a Cookbooks | |
650 | 0 | |a Cooking | |
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999 | |a 530374 |