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Four fish: the future of the last wild food
(Book)

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Status:
Copies
Location
Call Number
Status
Cary Regional - Adult Non-fiction
333.95 GREEN
Long Overdue
More Details
Published:
New York : Penguin Press, 2010.
Format:
Book
Physical Desc:
284 pages ; 24 cm
Language:
English
ISBN:
9781594202568, 1594202567

Notes

Bibliography
Includes bibliographical references and index.
Description
Traces the history of bass, cod, salmon, and tuna fishing while assessing the critical state of today's commercial fishing industry, citing the roles of over-fishing and fish farming while recommending specific protections.
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Citations
APA Citation (style guide)

Greenberg, P. (2010). Four fish: the future of the last wild food. New York: Penguin Press.

Chicago / Turabian - Author Date Citation (style guide)

Greenberg, Paul, 1967-. 2010. Four Fish: The Future of the Last Wild Food. New York: Penguin Press.

Chicago / Turabian - Humanities Citation (style guide)

Greenberg, Paul, 1967-, Four Fish: The Future of the Last Wild Food. New York: Penguin Press, 2010.

MLA Citation (style guide)

Greenberg, Paul. Four Fish: The Future of the Last Wild Food. New York: Penguin Press, 2010. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
9771d127-fb77-1bd1-24e6-b8df6b76a659
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Record Information

Last File Modification TimeJul 22, 2021 05:38:44 AM
Last Grouped Work Modification TimeJul 30, 2021 05:30:53 AM

MARC Record

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1001 |a Greenberg, Paul,|d 1967-
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300 |a 284 pages ;|c 24 cm
336 |a text|b txt|2 rdacontent
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338 |a volume|b nc|2 rdacarrier
520 |a Traces the history of bass, cod, salmon, and tuna fishing while assessing the critical state of today's commercial fishing industry, citing the roles of over-fishing and fish farming while recommending specific protections.
504 |a Includes bibliographical references and index.
650 0|a Salmon|x Cultural control.
650 0|a Sea basses|x Cultural control.
650 0|a Codfish|x Cultural control.
650 0|a Tuna|x Cultural control.
650 0|a Fish culture
650 0|a Fishery management
949 |b 32046555999999|c SYSANFI|d 333.95 GREEN|l CRY|n 6394643|o 1|s l|w 07/06/2017|x 8|y BK
999 |a 535541