Main Street vegan: everything you need to know to eat healthfully and live compassionately in the real world
(Book)
Author:
Contributors:
Status:
Oberlin Regional - Adult Non-Fiction
641.563 MORAN
Copies
Location
Call Number
Status
Oberlin Regional - Adult Non-Fiction
641.563 MORAN
On Shelf
More Details
Published:
New York : Jeremy P. Tarcher/Penguin, [2012].
Format:
Book
Physical Desc:
381 pages ; 23 cm
Language:
English
ISBN:
1585429333 :, 9781585429332 :
Notes
Description
A holistic health counselor shares practical advice for gradually shifting to a vegan lifestyle, providing recommendations for becoming an informed consumer while sharing forty vegan recipes.
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Citations
APA Citation (style guide)
Moran, V., & Moran, A. (2012). Main Street vegan: everything you need to know to eat healthfully and live compassionately in the real world. New York, Jeremy P. Tarcher/Penguin.
Chicago / Turabian - Author Date Citation (style guide)Moran, Victoria, 1950- and Adair Moran. 2012. Main Street Vegan: Everything You Need to Know to Eat Healthfully and Live Compassionately in the Real World. New York, Jeremy P. Tarcher/Penguin.
Chicago / Turabian - Humanities Citation (style guide)Moran, Victoria, 1950- and Adair Moran, Main Street Vegan: Everything You Need to Know to Eat Healthfully and Live Compassionately in the Real World. New York, Jeremy P. Tarcher/Penguin, 2012.
MLA Citation (style guide)Moran, Victoria and Adair Moran. Main Street Vegan: Everything You Need to Know to Eat Healthfully and Live Compassionately in the Real World. New York, Jeremy P. Tarcher/Penguin, 2012.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
149dfb93-afe0-8912-e58d-c2470389bd00
Record Information
| Last Horizon Extract Time | Mar 22, 2024 03:52:29 PM |
|---|---|
| Last File Modification Time | Mar 23, 2024 03:10:50 AM |
| Last Grouped Work Modification Time | Mar 23, 2024 03:09:47 AM |
MARC Record
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| 092 | 0 | |a 641.563 MORAN | |
| 100 | 1 | |a Moran, Victoria,|d 1950- | |
| 245 | 1 | 0 | |a Main Street vegan :|b everything you need to know to eat healthfully and live compassionately in the real world /|c Victoria Moran, with Adair Moran. |
| 264 | 1 | |a New York :|b Jeremy P. Tarcher/Penguin,|c [2012] | |
| 264 | 4 | |c ©2012 | |
| 300 | |a 381 pages ;|c 23 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
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| 520 | |a A holistic health counselor shares practical advice for gradually shifting to a vegan lifestyle, providing recommendations for becoming an informed consumer while sharing forty vegan recipes. | ||
| 505 | 0 | |a Decide that you can do this -- Recipe: My mom's wacky cake -- Start where you are -- Recipe: Lentil-spud burgers -- Retire from dieting -- Recipe: Grandma's lasagna (raw) -- Propel yourself with plant protein -- Recipe: 3-bean and quinoa salad -- Recast the entrée -- Recipe: Neat loaf -- Find out what other vegans eat -- Recipe: Baked chee spaghetti casserole -- Amaze your doctor -- Recipes: Oh-so-good mashed potatoes and easy mushroom gravy -- Save your money as well as your life -- Recipe: Cheapish chili -- Take a bird's-eye view -- Recipe: Veggie-edamame pot pies -- Know the beings behind bacon and burgers -- Recipe: Classic quiche -- Let fish off the hook -- Recipe: Mock tuna salad -- Outgrow your need for milk -- Recipe: Uptown pizza -- Get your calcium where the cow got hers -- Recipe: Gena Hamshaw's collard wraps -- Thrive with the five fitness food groups -- Recipe: Casablanca couscous -- Go green -- Recipe: Corpus Christi cornbread -- Go greens -- Recipe: All hail the kale salad -- Go the whole way with whole foods -- Recipe: Back-to-basics grains- brown rice and millet -- Veganize your kitchen -- Recipe: Scrambled tofu -- Supplement with vitamin B12 (and maybe a few other nutrients) -- Recipe: House dressing -- Move your body, manage your stress, and poison yourself less -- Recipe: ALT, the BLT alternative -- Dine out -- Recipe: Savory stuffed mushrooms (from the candle café) -- And cook out -- Recipes: Spicy coconut lime grilling sauce, Asian peanut glaze, and all-American fat-free marinade -- Wake up and smell the breakfast -- Recipe: Nick's holiday pancakes -- Joyfully juice -- Recipe: Kris Carr's "make juice, not war" green juice -- Have a drink if you want one -- Recipes: Adair's no-place-like-home chocolate martini, and at-the-bar choco-hazelnut martini -- Eat soy and wheat- or skip one or both of them -- Recipe: Peanut butter "minus" cookies -- Rethink macho -- Recipe: Working man stew -- Replace cruel cosmetics and household cleaners -- Recipe: Chef John's spa smoothie -- Choose fashion with compassion -- Recipe: Catwalk cobbler -- Bring the kids along -- Recipe: Krispy kale chips -- Walk the walk -- Recipe: Mock chicken noodle soup -- Don't sweat the small stuff- at least not in public -- Recipe: Better fruit gel-oh -- Invite people over -- Recipe: Hot "cheesy" vegetable dip -- Win friends and influence omnivores -- Recipe: cool dilly tofu dip (or dressing) -- Love the people who wish you'd just eat some meat -- Recipe: pumpkin pie -- Travel tastefully -- Recipe: chickpea curry -- Engage in a little activism -- Recipe: chocolate chip cookies -- Grow older better -- Recipe: shangri-la soup -- Engage your spirit -- Recipe: seitan stroganoff -- Go the distance -- Recipe: chocolate mousse. | |
| 650 | 0 | |a Vegan cooking | |
| 650 | 0 | |a Vegetarianism|x Moral and ethical aspects. | |
| 650 | 0 | |a Animal welfare|x Moral and ethical aspects | |
| 655 | 7 | |a Cookbooks|2 lcgft | |
| 700 | 1 | |a Moran, Adair | |
| 935 | |a 2013147 | ||
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| 999 | |a 671754 | ||
