The 4-hour chef: the simple path to cooking like a pro, learning anything, and living the good life.
(Book)
Author:
Status:
Eva H. Perry Regional - Adult Non-Fiction
641.5 FERRI
Copies
Location
Call Number
Status
Eva H. Perry Regional - Adult Non-Fiction
641.5 FERRI
On Shelf
More Details
Published:
Boston : Houghton Mifflin Harcourt, 2012.
Format:
Book
Physical Desc:
671 pages : illustrations (chiefly color), color maps ; 24 cm
Language:
English
ISBN:
0547884591 :, 9780547884592 :
Notes
Bibliography
Includes bibliographical references and index.
Description
Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice.
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Citations
APA Citation (style guide)
Ferriss, T. (2012). The 4-hour chef: the simple path to cooking like a pro, learning anything, and living the good life. Boston, Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation (style guide)Ferriss, Timothy. 2012. The 4-hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life. Boston, Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities Citation (style guide)Ferriss, Timothy, The 4-hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life. Boston, Houghton Mifflin Harcourt, 2012.
MLA Citation (style guide)Ferriss, Timothy. The 4-hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life. Boston, Houghton Mifflin Harcourt, 2012.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
e205ae36-f412-e8c7-def0-a547f6c7bb94
Record Information
| Last Horizon Extract Time | Apr 17, 2024 08:32:43 AM |
|---|---|
| Last File Modification Time | Apr 17, 2024 08:32:43 AM |
| Last Grouped Work Modification Time | Apr 17, 2024 08:32:42 AM |
MARC Record
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