From a southern oven: the savories, the sweets
(Book)
Author:
Status:
Leesville Community - Adult Non-Fiction
641.597 ANDER
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641.597 ANDER
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Call Number
Status
Leesville Community - Adult Non-Fiction
641.597 ANDER
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Oberlin Regional - Adult Non-Fiction
641.597 ANDER
On Shelf
Oberlin Regional - Adult Non-Fiction
641.597 ANDER
On Shelf
More Details
Published:
Hoboken, N.J. : John Wiley & Sons, [2012].
Format:
Book
Physical Desc:
272 pages : color illustrations ; 24 cm
Language:
English
ISBN:
9781118067758, 1118067754
Notes
General Note
Includes index.
Description
Presents a collection of more than one hundred fifty recipes, both savory and sweet, classic and contemporary, for a vast array of Southern staples, all of which are accompanied by historical tidbits and personal anecdotes.
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Citations
APA Citation (style guide)
Anderson, J. (2012). From a southern oven: the savories, the sweets. Hoboken, N.J., John Wiley & Sons.
Chicago / Turabian - Author Date Citation (style guide)Anderson, Jean, 1929-2023. 2012. From a Southern Oven: The Savories, the Sweets. Hoboken, N.J., John Wiley & Sons.
Chicago / Turabian - Humanities Citation (style guide)Anderson, Jean, 1929-2023, From a Southern Oven: The Savories, the Sweets. Hoboken, N.J., John Wiley & Sons, 2012.
MLA Citation (style guide)Anderson, Jean. From a Southern Oven: The Savories, the Sweets. Hoboken, N.J., John Wiley & Sons, 2012.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
89510512-dd75-87fa-9fb3-fa1a3402b5e1
Record Information
| Last Horizon Extract Time | Apr 05, 2024 11:52:18 AM |
|---|---|
| Last File Modification Time | Apr 06, 2024 03:13:15 AM |
| Last Grouped Work Modification Time | Apr 06, 2024 03:11:34 AM |
MARC Record
| LEADER | 01899cam a2200397 a 4500 | ||
|---|---|---|---|
| 001 | BK0011110650 | ||
| 003 | OCoLC | ||
| 005 | 20160905132800.0 | ||
| 008 | 111208t20122012njua 001 0 eng | ||
| 010 | |a 2011046756 | ||
| 016 | 7 | |a 016162628|2 Uk | |
| 020 | |a 9781118067758 | ||
| 020 | |a 1118067754 | ||
| 035 | |a 673457 | ||
| 040 | |a DLC|b eng|c DLC|d YDX|d BTCTA|d BDX|d UKMGB|d OCLCO|d YDXCP|d IHI|d NjBwBT|d UtOrBLW | ||
| 050 | 1 | 4 | |a TX715.2.S68|b A527 2012 |
| 082 | 0 | 0 | |a 641.5975|2 23 |
| 092 | |a 641.597 ANDER | ||
| 100 | 1 | |a Anderson, Jean,|d 1929-2023 | |
| 245 | 1 | 0 | |a From a southern oven :|b the savories, the sweets /|c Jean Anderson ; photography by Jason Wyche. |
| 264 | 1 | |a Hoboken, N.J. :|b John Wiley & Sons,|c [2012] | |
| 264 | 4 | |c ©2012 | |
| 300 | |a 272 pages :|b color illustrations ;|c 24 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Savories -- Appetizers, nibbles & snacks -- Main dishes (meat, fish, fowl & more) -- Vegetables & other sides -- Breads (the yeast-raised & the quick) -- Sweets -- Pies & pastries -- Puddings, cobblers, crisps, crumbles & more -- Cakes & cookies -- Sources: where to buy unusual equipment and ingredients. | |
| 520 | |a Presents a collection of more than one hundred fifty recipes, both savory and sweet, classic and contemporary, for a vast array of Southern staples, all of which are accompanied by historical tidbits and personal anecdotes. | ||
| 650 | 0 | |a Cooking, American|x Southern style | |
| 650 | 0 | |a Baking | |
| 655 | 7 | |a Cookbooks|2 lcgft | |
| 949 | |b 32046301531344|c SYSANFI|d 641.597 ANDER|l LEE|n 6259677|o 0|s i|w 01/18/2017|x 20|y BK | ||
| 949 | |b 32046208214218|c SYSANFI|d 641.597 ANDER|l OBR|n 5819336|o 0|s i|w 03/08/2016|x 15|y BK | ||
| 949 | |b 32046208214200|c SYSANFI|d 641.597 ANDER|l OBR|n 5819335|o 0|s i|w 03/08/2016|x 26|y BK | ||
| 999 | |a 673457 | ||
