Against the grain: extraordinary gluten-free recipes made from real, all-natural ingredients
(Book)

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Contributors:
May, Jennifer Photographer
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More Details
Published:
New York : Clarkson Potter/Publishers, [2015].
Format:
Book
Edition:
First edition.
Physical Desc:
400 pages : color illustrations ; 24 cm
Language:
English
ISBN:
9780385345552, 0385345550, 0385345550, 9780385345552 (pbk.)

Notes

General Note
Subtitle in pre-publication: Real ingredients from whole foods, no additives or chemicals--the way gluten-free should be.
General Note
Includes index.
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Citations
APA Citation (style guide)

Cain, N., & May, J. (2015). Against the grain: extraordinary gluten-free recipes made from real, all-natural ingredients. First edition. New York, Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Cain, Nancy and Jennifer May. 2015. Against the Grain: Extraordinary Gluten-free Recipes Made From Real, All-natural Ingredients. New York, Clarkson Potter/Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Cain, Nancy and Jennifer May, Against the Grain: Extraordinary Gluten-free Recipes Made From Real, All-natural Ingredients. New York, Clarkson Potter/Publishers, 2015.

MLA Citation (style guide)

Cain, Nancy and Jennifer May. Against the Grain: Extraordinary Gluten-free Recipes Made From Real, All-natural Ingredients. First edition. New York, Clarkson Potter/Publishers, 2015.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
c1014b9c-9ea9-4e81-e4f8-d73ad8d621a2
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Record Information

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Last File Modification TimeMar 25, 2024 03:10:48 AM
Last Grouped Work Modification TimeMar 25, 2024 03:09:34 AM

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