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Pure delicious: more than 150 delectable allergen-free recipes without gluten, dairy, eggs, soy, peanuts, tree nuts, shellfish, or cane sugar
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More Details
Published:
New York : Pam Krauss Books-Avery, an imprint of Penguin Random House, [2016].
Format:
Book
Edition:
First edition.
Physical Desc:
351 pages : color illustrations ; 25 cm
Language:
English
ISBN:
9780553459258, 0553459252, 9780553459258 (hbk.), 0553459252 (hbk.)

Notes

General Note
Includes index.
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Citations
APA Citation (style guide)

Christo, H. (2016). Pure delicious: more than 150 delectable allergen-free recipes without gluten, dairy, eggs, soy, peanuts, tree nuts, shellfish, or cane sugar. First edition. New York: Pam Krauss Books-Avery, an imprint of Penguin Random House.

Chicago / Turabian - Author Date Citation (style guide)

Christo, Heather. 2016. Pure Delicious: More Than 150 Delectable Allergen-free Recipes Without Gluten, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Shellfish, or Cane Sugar. New York: Pam Krauss Books-Avery, an imprint of Penguin Random House.

Chicago / Turabian - Humanities Citation (style guide)

Christo, Heather, Pure Delicious: More Than 150 Delectable Allergen-free Recipes Without Gluten, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Shellfish, or Cane Sugar. New York: Pam Krauss Books-Avery, an imprint of Penguin Random House, 2016.

MLA Citation (style guide)

Christo, Heather. Pure Delicious: More Than 150 Delectable Allergen-free Recipes Without Gluten, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Shellfish, or Cane Sugar. First edition. New York: Pam Krauss Books-Avery, an imprint of Penguin Random House, 2016. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
ba4dc045-3476-1b55-b78c-47cc74c6fcfe
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Record Information

Last File Modification TimeFeb 19, 2020 07:36:00 AM
Last Grouped Work Modification TimeFeb 19, 2020 07:26:48 AM

MARC Record

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