Kitchen hacks: how clever cooks get things done
(Book)
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More Details
Published:
Brookline, MA : America's Test Kitchen, [2015].
Format:
Book
Physical Desc:
ix, 358 pages : illustrations (some color) ; 22 cm
Language:
English
ISBN:
9781940352008, 1940352002, 9781940352008 (pbk.), 1940352002 (pbk.)
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
Burgoyne, J. (. (2015). Kitchen hacks: how clever cooks get things done. Brookline, MA, America's Test Kitchen.
Chicago / Turabian - Author Date Citation (style guide)Burgoyne, John (Illustrator). 2015. Kitchen Hacks: How Clever Cooks Get Things Done. Brookline, MA, America's Test Kitchen.
Chicago / Turabian - Humanities Citation (style guide)Burgoyne, John (Illustrator), Kitchen Hacks: How Clever Cooks Get Things Done. Brookline, MA, America's Test Kitchen, 2015.
MLA Citation (style guide)Burgoyne, John (Illustrator). Kitchen Hacks: How Clever Cooks Get Things Done. Brookline, MA, America's Test Kitchen, 2015.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
12edfa6f-b495-ccdf-9083-62bcc305ac9b
Record Information
| Last Horizon Extract Time | Apr 13, 2024 01:20:28 PM |
|---|---|
| Last File Modification Time | Apr 14, 2024 03:15:27 AM |
| Last Grouped Work Modification Time | Apr 14, 2024 03:14:06 AM |
MARC Record
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| 020 | |a 1940352002|c $19.95 | ||
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