Seafood
(Book)

Book Cover
Average Rating
Author:
Squire, Ann
Series:
Farm to table.
True book.
Lexile measure:
920L
Status:
On Shelf
Cary Regional - Childrens Non-Fiction
J338.3 SQUIR
Eva H. Perry Regional - Childrens Non-Fiction
J338.3 SQUIR
Middlecreek Community - Childrens Non-Fiction
J338.3 SQUIR
  Quick Copy View
Also in This Series
Copies
Location
Call Number
Status
Cary Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Eva H. Perry Regional - Childrens Non-Fiction
J338.3 SQUIR
Checked out
Eva H. Perry Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Middlecreek Community - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Morrisville Community - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
North Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
North Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Northeast Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Northeast Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Oberlin Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Oberlin Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Remote Storage - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Remote Storage - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Southeast Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
West Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
West Regional - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
Zebulon Community - Childrens Non-Fiction
J338.3 SQUIR
On Shelf
More Details
Published:
New York, NY : Children's Press, an imprint of Scholastic Inc., [2017].
Format:
Book
Physical Desc:
48 pages : color illustrations ; 22 cm.
Language:
English
ISBN:
9780531229354 : LIB, 0531229351 : LIB, 9780531235546 (pbk. : alk. paper), 0531235548 (pbk. : alk. paper)
Accelerated Reader:
MG
Level 5.5, 1 Points
Lexile measure:
920

Notes

Bibliography
Includes bibliographical references (page 45) and index.
Description
This book explains how seafood is are raised, harvested, and processed. It also explores the pros and cons of fish farming and fishing in the wild.
Published Reviews
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation (style guide)

Squire, A. (2017). Seafood. New York, NY, Children's Press, an imprint of Scholastic Inc.

Chicago / Turabian - Author Date Citation (style guide)

Squire, Ann. 2017. Seafood. New York, NY, Children's Press, an imprint of Scholastic Inc.

Chicago / Turabian - Humanities Citation (style guide)

Squire, Ann, Seafood. New York, NY, Children's Press, an imprint of Scholastic Inc, 2017.

MLA Citation (style guide)

Squire, Ann. Seafood. New York, NY, Children's Press, an imprint of Scholastic Inc, 2017.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
68fd4469-7480-0920-c360-b6c5d17854d9
Go To GroupedWork

Record Information

Last Horizon Extract TimeMay 01, 2024 03:36:02 PM
Last File Modification TimeMay 02, 2024 03:10:27 AM
Last Grouped Work Modification TimeMay 02, 2024 03:08:59 AM

MARC Record

LEADER03409cam a2200721 i 4500
001ocn953525381
003OCoLC
00520190816135100.0
008160711s2017    nyua   j b    001 0 eng c
010 |a  2016026974
020 |a 9780531229354 : LIB|c 29.00
020 |a 0531229351 : LIB|c 29.00
020 |a 9780531235546 (pbk. : alk. paper)
020 |a 0531235548 (pbk. : alk. paper)
035 |a 719293
035 |a (OCoLC)953525381
040 |a NJQ/DLC|b eng|e rda|c ZQP|d DLC|d OCLCO|d OCLCF|d BDX|d YDX|d BTCTA|d SINLB
042 |a pcc
049 |a NXAA
05000|a SH327.5|b .S68 2017
08204|a 338.3/727|2 23
092 |a J338.3 SQUIR
1001 |a Squire, Ann|e author.
24510|a Seafood /|c Ann O. Squire.
264 1|a New York, NY :|b Children's Press, an imprint of Scholastic Inc.,|c [2017]
300 |a 48 pages :|b color illustrations ;|c 22 cm.
336 |a text|2 rdacontent
337 |a unmediated|2 rdamedia
338 |a volume|2 rdacarrier
4901 |a A true book
4901 |a Farm to table
504 |a Includes bibliographical references (page 45) and index.
5050 |a Where does your seafood come from? -- From the wild --The big truth! -- Running out -- Fish farms -- Better methods.
520 |a This book explains how seafood is are raised, harvested, and processed. It also explores the pros and cons of fish farming and fishing in the wild.
650 0|a Seafood|v Juvenile literature.
650 0|a Fish trade|v Juvenile literature.
650 0|a Fisheries|v Juvenile literature.
650 0|a Fish culture|v Juvenile literature.
650 1|a Seafood
650 1|a Fish trade
650 1|a Fisheries
650 1|a Fish culture
8001 |a Squire, Ann.|t Farm to table.
830 0|a True book.
939 |a ODC|b COM2617658BT|c 1
949 |b 32046302504217|c SYSJNFI|d J338.3 SQUIR|l CRY|n 6269382|o 0|s i|w 01/25/2017|x 4|y BK
949 |b 32046302504241|c SYSJNFI|d J338.3 SQUIR|l EVA|n 6269385|o 0|s i|w 01/25/2017|x 8|y BK
949 |b 32046302504290|c SYSJNFI|d J338.3 SQUIR|l EVA|n 6269390|o 0|s o|w 01/25/2017|x 8|y BK
949 |b 32046302504274|c SYSJNFI|d J338.3 SQUIR|l LAB|n 6269388|o 0|s i|w 01/25/2017|x 5|y BK
949 |b 32046302504316|c SYSJNFI|d J338.3 SQUIR|l LAB|n 6269392|o 0|s i|w 01/25/2017|x 2|y BK
949 |b 32046302504282|c SYSJNFI|d J338.3 SQUIR|l MID|n 6269389|o 0|s i|w 01/25/2017|x 5|y BK
949 |b 32046302504381|c SYSJNFI|d J338.3 SQUIR|l MOR|n 6269399|o 0|s i|w 01/25/2017|x 9|y BK
949 |b 32046303405257|c SYSJNFI|d J338.3 SQUIR|l NER|n 6911961|o 0|s i|w 01/30/2019|x 1|y BK
949 |b 32046303405265|c SYSJNFI|d J338.3 SQUIR|l NER|n 6911962|o 0|s i|w 01/30/2019|x 4|y BK
949 |b 32046302504373|c SYSJNFI|d J338.3 SQUIR|l NOR|n 6269398|o 0|s i|w 01/25/2017|x 6|y BK
949 |b 32046302504258|c SYSJNFI|d J338.3 SQUIR|l NOR|n 6269386|o 0|s i|w 01/25/2017|x 5|y BK
949 |b 32046302504340|c SYSJNFI|d J338.3 SQUIR|l OBR|n 6269395|o 0|s i|w 01/25/2017|x 2|y BK
949 |b 32046302504233|c SYSJNFI|d J338.3 SQUIR|l OBR|n 6269384|o 0|s i|w 01/25/2017|x 15|y BK
949 |b 32046302504357|c SYSJNFI|d J338.3 SQUIR|l SER|n 6269396|o 0|s i|w 01/25/2017|x 10|y BK
949 |b 32046302504332|c SYSJNFI|d J338.3 SQUIR|l WRL|n 6269394|o 0|s i|w 01/25/2017|x 17|y BK
949 |b 32046302504399|c SYSJNFI|d J338.3 SQUIR|l WRL|n 6269400|o 0|s i|w 01/25/2017|x 18|y BK
949 |b 32046303595974|c SYSJNFI|d J338.3 SQUIR|l ZEB|n 7140584|o 0|s i|w 08/16/2019|x 0|y BK
999 |a 719293
Borrower Reviews