Never out of season: how having the food we want when we want it threatens our food supply and our future
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More Details
Published:
New York : Little, Brown and Company, 2017.
Format:
Book
Edition:
First edition.
Physical Desc:
vii, 323 pages ; 25 cm
Language:
English
ISBN:
9780316260725, 031626072X, 9780316260725
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation (style guide)
Dunn, R. (2017). Never out of season: how having the food we want when we want it threatens our food supply and our future. First edition. New York: Little, Brown and Company.
Chicago / Turabian - Author Date Citation (style guide)Dunn, Rob. 2017. Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future. New York: Little, Brown and Company.
Chicago / Turabian - Humanities Citation (style guide)Dunn, Rob, Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future. New York: Little, Brown and Company, 2017.
MLA Citation (style guide)Dunn, Rob. Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future. First edition. New York: Little, Brown and Company, 2017. Print.
Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
0eb07d4b-44f5-2374-5d28-cb7f66dd1b05
Record Information
| Last File Modification Time | Jan 27, 2021 01:57:52 PM |
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| Last Grouped Work Modification Time | Jan 27, 2021 01:57:51 PM |
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