The first mess cookbook: vibrant plant-based recipes to eat well through the seasons
(Book)
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More Details
Published:
New York : Avery, [2017].
Format:
Book
Physical Desc:
283 pages : color illustrations ; 27 cm
Language:
English
ISBN:
9781583335901, 1583335900, 9781583335901, 1583335900
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
Wright, L. (2017). The first mess cookbook: vibrant plant-based recipes to eat well through the seasons. New York, Avery.
Chicago / Turabian - Author Date Citation (style guide)Wright, Laura. 2017. The First Mess Cookbook: Vibrant Plant-based Recipes to Eat Well Through the Seasons. New York, Avery.
Chicago / Turabian - Humanities Citation (style guide)Wright, Laura, The First Mess Cookbook: Vibrant Plant-based Recipes to Eat Well Through the Seasons. New York, Avery, 2017.
MLA Citation (style guide)Wright, Laura. The First Mess Cookbook: Vibrant Plant-based Recipes to Eat Well Through the Seasons. New York, Avery, 2017.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
c2185450-ae9f-cfc2-86c0-0842f220fe5d
Record Information
| Last Horizon Extract Time | Apr 08, 2024 05:52:29 PM |
|---|---|
| Last File Modification Time | Apr 09, 2024 03:11:09 AM |
| Last Grouped Work Modification Time | Apr 09, 2024 03:09:28 AM |
MARC Record
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