A grandfather's lessons: in the kitchen with Shorey
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Contributors:
Hopkins, Tom, 1956- photographer.
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More Details
Published:
Boston : Houghton Mifflin Harcourt, 2017.
Format:
Book
Physical Desc:
ix, 196 pages : color illustrations ; 23 cm
Language:
English
ISBN:
9780544824393, 0544824393, 9780544824393, 0544824393

Notes

General Note
"A Rux Martin book."
General Note
Includes index.
Description
"Pépin is one of the nation's most famous cooking teachers, renowned for his knife skills. Ever since she was very young, his granddaughter Shorey has loved 'helping' him in the kitchen. Now that she is twelve, Jacques gives his ... pupil a short course on preparing food that is plain, but elegant, and more than anything, fun ... Along the way, Jacques imparts lessons in kitchen etiquette, from how to set a table to how to fold a napkin properly"--Amazon.com.
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Citations
APA Citation (style guide)

Pépin, J., & Hopkins, T. (2017). A grandfather's lessons: in the kitchen with Shorey. Boston, Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation (style guide)

Pépin, Jacques and Tom Hopkins. 2017. A Grandfather's Lessons: In the Kitchen With Shorey. Boston, Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities Citation (style guide)

Pépin, Jacques and Tom Hopkins, A Grandfather's Lessons: In the Kitchen With Shorey. Boston, Houghton Mifflin Harcourt, 2017.

MLA Citation (style guide)

Pépin, Jacques and Tom Hopkins. A Grandfather's Lessons: In the Kitchen With Shorey. Boston, Houghton Mifflin Harcourt, 2017.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
73ffca17-c426-0754-060c-1a92e80c6e1c
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Record Information

Last Horizon Extract TimeMar 14, 2024 10:06:06 AM
Last File Modification TimeMar 15, 2024 03:11:12 AM
Last Grouped Work Modification TimeMar 15, 2024 03:09:33 AM

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