High on the hog: a culinary journey from Africa to America

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Author:
Harris, Jessica B.
Language:
English
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Cary Regional - Adult Non-Fiction
641.59 HARRI
Eva H. Perry Regional - Adult Non-Fiction has 3
641.59 HARRI
Holly Springs Community - Adult Non-Fiction
641.59 HARRI
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ISBN:
9781596913950
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Grouping Information

Grouped Work ID628f8764-c4e7-5994-0b4d-7c2fdece9feb
Grouping Titlehigh on the hog a culinary journey from africa to america
Grouping Authorjessica b harris
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-05-02 03:08:59AM
Last Indexed2024-05-03 03:14:55AM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Harris, Jessica B.
author_display
Harris, Jessica B.
available_at_catalog
Cary Regional
Eva H. Perry Regional
Holly Springs Community
Middle Creek Community
North Regional
Northeast Regional
Oberlin Regional
West Regional
collection_catalog
Adult Non-Fiction
detailed_location_catalog
Cary Regional - Adult Non-Fiction
Eva H. Perry Regional - Adult Non-Fiction
Holly Springs Community - Adult Non-Fiction
Middlecreek Community - Adult Non-Fiction
North Regional - Adult Non-Fiction
Northeast Regional - Adult Non-Fiction
Oberlin Regional - Adult Non-Fiction
West Regional - Adult Non-Fiction
display_description
Presents a history of the African Diaspora on two continents, tracing the evolution of culturally representative foods ranging from chitlins and ham hocks to fried chicken and vegan soul.
format_catalog
Book
format_category_catalog
Books
id
628f8764-c4e7-5994-0b4d-7c2fdece9feb
isbn
9781596913950
last_indexed
2024-05-03T07:14:55.599Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.59 HARRI
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
Cary Regional
Eva H. Perry Regional
Holly Springs Community
Middle Creek Community
North Regional
Northeast Regional
Oberlin Regional
West Regional
primary_isbn
9781596913950
publishDate
2011
publisher
Bloomsbury
recordtype
grouped_work
subject_facet
African American cooking -- History
African Americans -- Food -- History
Food habits -- Africa -- History
Food habits -- America -- History
title_display
High on the hog : a culinary journey from Africa to America
title_full
High on the hog : a culinary journey from Africa to America / Jessica B. Harris
title_short
High on the hog
title_sub
a culinary journey from Africa to America
topic_facet
African American cooking
African Americans
Food
Food habits
History

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record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:615353BookBooksFirst U.S. editionEnglishBloomsbury2011ix, 291 pages : illustrations ; 25 cm

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