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My Beverly Hills kitchen: Classic Southern Cooking with a French Twist

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ISBN:
9780307701527
9780307960948
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Grouping Information

Grouped Work IDc47b2ead-e291-24f6-7f2a-df5108184eb9
Grouping Titlemy beverly hills kitchen classic southern cooking with a french twist
Grouping Authorhitz alex
Grouping Categorybook
Last Grouping Update2019-12-07 07:25:58AM
Last Indexed2019-12-07 07:39:54AM

Solr Details

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authorHitz, Alex
author_displayAlex Hitz
available_at_catalogCameron Village Regional
East Regional
Holly Springs Community
North Regional
Northeast Regional
West Regional
collection_catalogAdult Non-Fiction
detailed_location_catalogCameron Village Regional - Adult Non-fiction
East Regional - Adult Non-fiction
Holly Springs Community - Adult Non-fiction
North Regional - Adult Non-fiction
Northeast Regional - Adult Non-fiction
West Regional - Adult Non-fiction
display_description"In this cookbook of more than 175 recipes, Alex Hitz blends the home cooking of his mother's Atlanta kitchen with lessons he learned in France to come up with food anyone can cook and we all want to eat. Hitz looked at the ideas behind plantation food and regional Junior League cookbooks as inspiration for updated Southern dishes. The twelve chapters in this book walk you through the steps for making everything from Shrimp Bisque, Red Pepper Tart, and Dorothy's Baked Cheddar Grits, to Pecan Crusted Salmon, Beef Bourguignon, and Chicken Pot Pie, to Salted Caramel Cake, Apple Pear Crumble, and Molten Chocolate Cake--in simple-to-follow instructions, and with irrepressible charm, Hitz shows you how to prepare a meal for two or twenty with tantalizing menusfor every season. The food anyone can prepare, and everyone will want to eat, has never been this easy to prepare--or this comforting"--
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literary_form_fullNon Fiction
local_callnumber_catalog641.597 HITZ
owning_library_catalogWake County Public Libraries
owning_location_catalogCameron Village Regional
East Regional
Holly Springs Community
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primary_isbn9780307701527
publishDate2012
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
overdrive:9e1905b9-359b-40a9-9a63-399271bca79feBookeBookEnglishKnopf Doubleday Publishing Group2012
ils:671742BookBooksFirst edition.EnglishAlfred A. Knopf, 2012.xxv, 353 pages : illustrations (chiefly color) ; 27 cm
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subject_facetCOOKING / Entertaining
COOKING / Regional & Ethnic / American / California Style
COOKING / Regional & Ethnic / American / Southern States
Cookbooks
Cooking -- California
Cooking, American -- Southern style
title_displayMy Beverly Hills kitchen : classic Southern cooking with a French twist
title_fullMy Beverly Hills Kitchen Classic Southern Cooking with a French Twist
My Beverly Hills kitchen : classic Southern cooking with a French twist / Alex Hitz
title_shortMy Beverly Hills kitchen
title_subClassic Southern Cooking with a French Twist
topic_facetCOOKING / Entertaining
COOKING / Regional & Ethnic / American / California Style
COOKING / Regional & Ethnic / American / Southern States
Cooking
Cooking & Food
Cooking, American
Nonfiction
Southern style