Bean-to-bar chocolate: America's craft chocolate revolution : the origins, the makers, and the mind-blowing flavors

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Language:
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ISBN:
9781612128214
9781612128221
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Grouping Information

Grouped Work IDe299b923-5969-db76-f60d-ae3ba46a23c9
Grouping Titlebean to bar chocolate americas craft chocolate revolution the origins the makers and the mind blowing flavors
Grouping Authormegan giller
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-05-06 03:07:59AM
Last Indexed2024-05-06 03:14:41AM

Solr Fields

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auth_author2
Horton, Jody
author
Giller, Megan
author2-role
Horton, Jodyphotographer
author_display
Giller, Megan
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display_description
Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, or bread. This comprehensive celebration of chocolate busts some popular myths (like “white chocolate isn’t chocolate”) and introduces you to more than a dozen of the hottest artisanal chocolate makers in the US today. You’ll get a taste for the chocolate-making process and understand how chocolate’s flavor depends on where the cacao was grown — then discover how to turn your artisanal bars into unexpected treats with 22 recipes from master chefs.
format_catalog
Book
eBook
format_category_catalog
Books
eBook
id
e299b923-5969-db76-f60d-ae3ba46a23c9
isbn
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9781612128221
last_indexed
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lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_catalog
641.6 GILLE
owning_library_catalog
Wake County Public Libraries
owning_location_catalog
Cary Regional
East Regional
Eva H. Perry Regional
Middle Creek Community
Morrisville Community
North Regional
Northeast Regional
Oberlin Regional
Southeast Regional
Southgate Community
West Regional
primary_isbn
9781612128214
publishDate
2017
publisher
Storey Publishing
Storey Publishing, LLC
recordtype
grouped_work
subject_facet
Chocolate
Cocoa
Cookbooks
Cooking (Chocolate)
title_display
Bean-to-bar chocolate : America's craft chocolate revolution : the origins, the makers, and the mind-blowing flavors
title_full
Bean-to-Bar Chocolate America's Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors
Bean-to-bar chocolate : America's craft chocolate revolution : the origins, the makers, and the mind-blowing flavors / Megan Giller ; recipe photography by Jody Horton
title_short
Bean-to-bar chocolate
title_sub
America's craft chocolate revolution : the origins, the makers, and the mind-blowing flavors
topic_facet
Business
Chocolate
Cocoa
Cooking & Food
Cooking (Chocolate)
Economics
Nonfiction

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