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Medium raw: A Bloody Valentine to the World of Food and the People Who Cook

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Language:
English
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ISBN:
9780061718946
9780061998065
9780061988769
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Grouping Information

Grouped Work ID f4575f2d-26bd-3df8-8af5-35a88b3a81df
Grouping Title medium raw a bloody valentine to the world of food and the people who cook
Grouping Author bourdain anthony
Grouping Category book
Last Grouping Update 2019-01-20 07:31:50AM
Last Indexed 2019-01-20 07:41:33AM

Solr Details

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author Bourdain, Anthony
author_display Anthony Bourdain
available_at_catalog Cary Community, Fuquay-Varina Community, Middle Creek Community, North Regional, Wendell Community
collection_catalog Adult Non-Fiction
detailed_location_catalog Cameron Village Regional - Adult Non-fiction, Cary Community - Adult Non-fiction, Eva H. Perry Regional - Adult Non-fiction, Fuquay-Varina Community - Adult Non-fiction, Middlecreek Community - Adult Non-fiction, North Regional - Adult Non-fiction, Wendell Community - Adult Non-fiction, West Regional - Adult Non-fiction
display_description Tracking his own strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood, Bourdain takes no prisoners as he dissects what he's seen, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food.
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last_indexed 2019-01-20T12:41:33.092Z
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owning_library_catalog Wake County Public Libraries
owning_location_catalog Cameron Village Regional, Cary Community, Eva H. Perry Regional, Fuquay-Varina Community, Middle Creek Community, North Regional, Wendell Community, West Regional
primary_isbn 9780061718946
publishDate 2010
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subject_facet Bourdain, Anthony, Cooks -- New York (State) -- New York -- Biography
title_display Medium raw : a bloody valentine to the world of food and the people who cook
title_full Medium Raw A Bloody Valentine to the World of Food and the People Who Cook, Medium raw : a bloody valentine to the world of food and the people who cook / Anthony Bourdain
title_short Medium raw :
title_sub A Bloody Valentine to the World of Food and the People Who Cook
topic_facet Biography & Autobiography, Bourdain, Anthony, Cooking & Food, Cooks, Nonfiction