Blood, bones, & butter: the inadvertent education of a reluctant chef
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Status:
Southeast Regional - Biography
B HAMILTON
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More Details
Published:
New York : Random House, [2011].
Format:
Book
Edition:
First edition.
Physical Desc:
291 pages ; 25 cm
Language:
English
ISBN:
9780812980882, 140006872X, 9781400068722 (cloth)
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Citations
APA Citation (style guide)

Hamilton, G. (2011). Blood, bones, & butter: the inadvertent education of a reluctant chef. First edition. New York, Random House.

Chicago / Turabian - Author Date Citation (style guide)

Hamilton, Gabrielle. 2011. Blood, Bones, & Butter: The Inadvertent Education of a Reluctant Chef. New York, Random House.

Chicago / Turabian - Humanities Citation (style guide)

Hamilton, Gabrielle, Blood, Bones, & Butter: The Inadvertent Education of a Reluctant Chef. New York, Random House, 2011.

MLA Citation (style guide)

Hamilton, Gabrielle. Blood, Bones, & Butter: The Inadvertent Education of a Reluctant Chef. First edition. New York, Random House, 2011.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
3d085463-198b-0ad5-743f-5eda66112b6a
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Record Information

Last Horizon Extract TimeMay 07, 2024 02:20:56 PM
Last File Modification TimeMay 08, 2024 03:09:40 AM
Last Grouped Work Modification TimeMay 08, 2024 03:08:59 AM

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