The young chef: recipes and techniques for kids who love to cook
(Book)
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More Details
Published:
Boston : Houghton Mifflin Harcourt, 2016.
Format:
Book
Physical Desc:
191 pages ; 23 cm
Language:
English
ISBN:
9780470928660 : PAP, 0470928662 : PAP, 9780470928660 (PAP), 0470928662 (PAP), 9780470928660, 0470928662
Notes
General Note
Includes index.
Description
Teaches kids to cook and think like a chef, with 100 delicious recipes, essential techniques, insider tips, fun facts, and more.
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Citations
APA Citation (style guide)
Ainsworth, M. (2016). The young chef: recipes and techniques for kids who love to cook. Boston, Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation (style guide)Ainsworth, Mark. 2016. The Young Chef: Recipes and Techniques for Kids Who Love to Cook. Boston, Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities Citation (style guide)Ainsworth, Mark, The Young Chef: Recipes and Techniques for Kids Who Love to Cook. Boston, Houghton Mifflin Harcourt, 2016.
MLA Citation (style guide)Ainsworth, Mark. The Young Chef: Recipes and Techniques for Kids Who Love to Cook. Boston, Houghton Mifflin Harcourt, 2016.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
7f808ea6-3921-be42-44dd-45c2a2b9d86f
Record Information
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